Hovis Bakers Since 1886® Rustic Seeded Bloomer
This rustic seeded bloomer bread has been created by our expert bakers using a traditional starter dough for more flavour. Baked and topped with Sunflower Seeds, Linseed, Poppy, Millet and Golden Linseed for a deliciously rich, nutty finish.
Benefits
- No artificial preservatives
- Baked with a traditional starter dough for more flavour
- Bloomin’ perfect for your favourite sandwich
- Hovis Bakers Since 1886® Rustic Seeded Bloomer
Ingredients
Wheat Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Seed Blend (11%) (contains: Sunflower Seeds, Brown Linseed, Poppy Seeds, Millet Seeds, Golden Linseed), Starter Dough (7%) (contains: Wheat Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Salt, Yeast), Yeast, Wheat Protein, Vegetable Fat (Palm, Rapeseed), Sea Salt, Fermented Wheat Flour, Dehydrated Sourdough (Wheat), Soya Flour, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid.
May also contain milk.
| Typical Values | Per 100g |
|---|---|
| Energy |
1236kJ 293kcal |
| Fat of which saturates |
6.8g 1.1g |
| Carbohydrate of which sugars |
45.2g 3.1g |
| Fibre | 4.2g |
| Protein | 10.6g |
| Salt | 0.88g |
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Suitable for home freezing
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Suitable for vegetarians
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Recyclable
This product is available at selected retailers including those shown here
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