Baked with a sensational blend of toasted brown linseeds, toasted sunflower, pumpkin, golden linseeds, millet and poppy seeds. Together they give it that lovely texture and flavour.
Benefits
Low in Saturated Fat
Low Sugar
Source of Protein
Source of Omega 3
Source of Fibre
Suitable for Home Freezing
Suitable for Vegetarians & Vegans
Recycle with Bags at Large Supermarkets
Ingredients
Nutritional Information
Typical Values
Per 100g
Per Slice 44g
Energy
1171kJ
278kcal
515kJ
122kcal
Fat
of which saturates
6.6g
0.6g
2.9g
0.3g
Carbohydrate
of which sugars
42g
3.8g
18.5g
1.7g
Fibre
5.3g
2.3g
Protein
10.0g
4.4g
Salt
0.88g
0.39g
Omega 3 (ALA)
2.18g
0.96g
This loaf contains 18 slices
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Hovis® Seeded Sourdough
Our Hovis® Sourdough cobs use only the highest quality ingredients, with our signature sourdough starter, which is slowly fermented for a deep & rich flavour. Baked to perfection in smaller batches and hand finished, our cobs have a light waxy texture and thick golden crust.
Baked with a sensational blend of toasted brown linseeds, toasted sunflower, pumpkin, golden linseeds, millet and poppy seeds. Together they give it that lovely texture and full flavour.
We’ve added tasty sunflower seeds which are slowly toasted to offer a rich & roasted flavour. Brown linseed, toasted brown linseed, millet, golden linseed and poppy seeds add to the texture of this scrumptiously soft and crunchy loaf which is baked in batches.