With soft, thick slices, this bread is perfect for sandwiches or toast. Providing a base that holds up well regardless of the filling or topping, while delivering a delightful balance of a soft interior with a slight outer crust.
Benefits
Low Sugar
Low Fat
Source of Protein
Recycle with bags at large supermarkets
Suitable for Vegetarians & Vegans
Suitable for home freezing
Ingredients
Nutritional Information
Typical Values
Per 100g
Per Slice 50g
Energy
987kJ
233kcal
494kJ
117kcal
Fat
of which saturates
1.7g
0.3g
0.8g
0.2g
Carbohydrate
of which sugars
44.6g
3.5g
22.3g
1.7g
Fibre
2.4g
1.2g
Protein
8.7g
4.7g
Salt
0.90g
0.45g
This loaf contains 16 slices
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Hovis® Farmhouse Soft White
When you've been baking bread for over 130 years you learn a thing or two about how to make a great loaf. Our traditional Farmhouse loaf has a delicious fresh bread taste and is dusted with flour to create the perfect slice for toast or sandwiches.
The Hovis® Farmhouse Batch is made with a nod to tradition, using a carefully prepared starter dough that enhances both the flavour and texture of the loaf. This time-honoured method allows the bread to be deliciously soft and creamy.
With it's incredibly soft texture and delicious flavour, this bread is perfect for sandwiches, toast, or any mealtime favourite. A staple in households across the UK. Soft from the first slice to the last.