Thick Sliced bread with an equal blend of white and wholemeal flours and rich in Calcium.
†Hovis® Best of Both® is rich in calcium which contributes to the maintenance of normal teeth and bones, which needs to be eaten regularly as part of a healthy balanced diet and lifestyle.
Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (32%), Wholemeal Flour (Wheat) (32%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Soya Flour, Preservative: E282, Emulsifiers: E472e, E471, E322 (Rapeseed); Flour Treatment Agent: Ascorbic Acid.
Typical Values | Per 100g | Per Slice 40g |
---|---|---|
Energy |
957kJ 226kcal |
383KJ 91kcal |
Fat of which saturates |
1.6g 0.3g |
0.6g 0.1g |
Carbohydrate of which sugars |
40.8g 2.9g |
16.3g 1.1g |
Fibre | 5.6g | 2.2g |
Protein | 9.5g | 3.8g |
Salt | 0.90g | 0.36g |
Calcium | 357mg (45% RI) | 143mg (17% RI) |
This loaf contains 20 slices
Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) (32%), Wholemeal Flour (Wheat) (32%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Soya Flour, Preservative: E282, Emulsifiers: E472e, E471, E322 (Rapeseed); Flour Treatment Agent: Ascorbic Acid.
Typical Values | Per 100g | Per Slice 50g |
---|---|---|
Energy |
957kJ 226kcal |
479KJ 113kcal |
Fat of which saturates |
1.6g 0.3g |
0.8g 0.1g |
Carbohydrate of which sugars |
40.8g 2.9g |
20.4g 1.4g |
Fibre | 5.6g | 2.8g |
Protein | 9.5g | 4.7g |
Salt | 0.90g | 0.45g |
Calcium | 357mg (45% RI) | 179mg (21% RI) |
This loaf contains 16 slices
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