Made with Hovis Bakers Since 1886® Crumpets
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Serves: 1
Firstly, lightly toast the crumpets for 2 minutes.
Divide the cream cheese between the two crumpets, season as you wish with black pepper.
Top with smoked salmon and finish with a sprig of parsley on each crumpet and a squeeze of lemon.
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