Buttermilk, Strawberry and Clotted Cream Sub
Sweet, simple, and a little indulgent, this summery sub pairs rich clotted cream with juicy strawberries and a drizzle of glossy icing. All tucked inside a soft, golden Hovis Buttermilk Sub Roll, it’s a delightful dessert sandwich for those with a sweet tooth.
Made with Hovis® 4 Buttermilk Sub Rolls
Preparation time: 5 minutes
Cook time: 0 minutes
Serves 1
Ingredients
- 1 Hovis® Buttermilk Sub Roll
- 3 Strawberries (sliced)
- 1 tbsp Clotted cream
- 2 tbsp Icing sugar
- Splash of water (for glacé icing)
Tip
For a classic sandwich, simply add the top half of the sub roll and enjoy!Method
1
In a small bowl, mix the icing sugar with a splash of water to create a smooth glacé icing. It should be the consistency of double cream, thick but pourable.
2
Slice the Hovis® Buttermilk Sub Roll in half lengthways. Spread the clotted cream evenly over the bottom half of the roll.
3
Top the clotted cream with the sliced strawberries and drizzle the glacé icing over the top of the sub.
4
