Hovis® White Half Cob
This delicious white bread has been created by our expert bakers using a 36 hour starter dough. Baked with sea salt for delicious flavour and finished by hand.
Benefits
No artificial preservatives
Baked with a 36 hour starter dough
Suitable for Home Freezing
Suitable for Vegetarians
Recycle with Bags at Large Supermarkets
Ingredients
Nutritional Information
Typical Values
Per 100g
Energy
1038kJ
245kcal
Fat
of which saturates
1.7g
0.1g
Carbohydrate
of which sugars
47.2g
3.2g
Fibre
2.9g
Protein
8.7g
Salt
1.48g
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Hovis® White 'n Fibre
Hovis® White 'n Fibre®, the great tasting loaf that's full of wholesome goodnessɫ. Baked with 50% more fibreɫɫ than other white loaves and with added Vitamin Dɫ
ɫHovis® White 'n Fibre® is a source of Vitamin D which contributes to the maintenance of normal bones and teeth if eaten as part of a healthy balanced diet and lifestyle.
ɫɫEach 100g contains 3.8g of fibre. That's 50% more fibre than other sliced white loaves on the market which typically contain 2.5g per 100g.
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Hovis® Signature White is a great tasting loaf with sourdough, and features a delightful texture with a golden crust. It's not just delicious, it's also a source of protein and fibre, plus it's low in fat, saturated fat, and sugars. Enjoy a loaf that truly delivers on flavour.
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Hovis® Soft White Medium Sliced
With it's incredibly soft texture and delicious flavour, this bread is perfect for sandwiches, toast, or any mealtime favourite. A staple in households across the UK. Soft from the first slice to the last.
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