Farmhouse Wholemeal
A traditional Farmhouse loaf that is baked with 100% wholemeal flour, naturally rich in wholegrains and dusted with flour. Every slice is soft, springy and scrumptious.
Benefits
- Low Fat
- Low Sugar
- Source of Protein
- High in Fibre
- Farmhouse Wholemeal
Ingredients
Wholemeal Flour (Wheat), Water, Yeast, Soya Flour, Granulated Sugar, Wheat Protein, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Preservative: E282, Emulsifiers: E472e, E481; Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid.
FOR ALLERGENS INCLUDING CEREALS CONTAINING GLUTEN, SEE INGREDIENTS IN BOLD
Nutrition Information
| Typical Values | Per 100g | Per Slice 44g |
|---|---|---|
| Energy |
968kJ 229kcal |
426kJ 101kcal |
| Fat of which saturates |
2.7g 0.8g |
1.2g 0.4g |
| Carbohydrate of which sugars |
37.8g 4.1g |
16.6g 1.8g |
| Fibre | 6.8g | 3.0g |
| Protein | 10.0g | 4.4g |
| Salt | 0.98g | 0.43g |
This loaf contains 18 slices
Storage Information
-
Suitable for home freezing
-
Suitable for vegetarians & vegans
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Recyclable
Where to find me
This product is available at selected retailers including those shown here
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