Farmhouse Wholemeal

A traditional Farmhouse loaf that is baked with 100% wholemeal flour, naturally rich in wholegrains and dusted with flour. Every slice is soft, springy and scrumptious.

Benefits

  • Low Fat
  • Low Sugar
  • Source of Protein
  • High in Fibre

Ingredients

Wholemeal Flour (Wheat), Water, Yeast, Caramelised Sugar, Wheat Flour
(with added Calcium, Iron, Niacin, Thiamin), Salt, Soya Flour, Wheat Protein,
Preservative: E282, Emulsifiers: E472e, E481; Flour Treatment Agent: Ascorbic Acid.

FOR ALLERGENS INCLUDING CEREALS CONTAINING GLUTEN, SEE INGREDIENTS IN BOLD
Nutrition Information
Typical Values Per 100g Per Slice 44g
Energy 968kJ
229kcal
426kJ
101kcal
Fat
of which saturates
2.7g
0.8g
1.2g
0.4g
Carbohydrates
of which are sugars
37.8g
4.1g
16.6g
1.8g
Fibre 6.8g 3.0g
Protein 10.0g 4.4g
Salt 0.98g 0.43g

This loaf contains 18 slices

Storage Information
  • Suitable for home freezing Suitable for home freezing
  • Suitable for vegetarians & vegans Suitable for vegetarians & vegans
  • Recyclable Recyclable
Where to find me

This product is available at selected retailers including those shown here

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