This delicious white bread has been created by our expert bakers using a 36 hour starter dough. Baked with sea salt for delicious flavour and finished by hand.
Starter Dough (76%) (contains: Wheat Flour, Water, Yeast, Sea Salt), Wheat Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Durum Wheat Semolina, Sea Salt, Fermented Wheat Flour, Water, Yeast, Soya Flour, Wheat Malt Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
May also contain milk
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