Baked with 50% oats and 50% wheat flour to help maintain normal cholesterol*
* 2 slices of Hovis Hearty Oats™ contains 1.0g of beta-glucan a third of your daily suggested intake of 3g. Hovis Hearty Oat Bread contains natural oat beta-glucan which if eaten regularly, as part of a healthy lifestyle and a diet low in saturated fat, has shown to help maintain normal cholesterol levels in your blood. Maintaining cholesterol levels can help maintain a healthy heart.
- Low in saturated fat, source of fibre, low sugars.
- No artificial preservatives, no artificial flavourings.
Weight: 800g
Nutritional Information
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Typical Analysis Per 100g Per Slice Energy 1046 kJ 248 kcal 460 kJ 109 kcal Protein 12.2g 5.4g Carbohydrate of which sugars 37.3g 2.7g 16.4g 1.2g Fat of which saturates 4.3g 1.0g 1.9g 0.4g Fibre 5.8g 2.5g Sodium equivalent as salt 0.42g 1.07g 0.18g 0.47g Beta-glucan 1.1g 0.5g Baked with 50% oats and 50% wheat flour to help maintain normal cholesterol*
* 2 slices of Hovis Hearty Oats™ contains 1.0g of beta-glucan a third of your daily suggested intake of 3g. Hovis Hearty Oat Bread contains natural oat beta-glucan which if eaten regularly, as part of a healthy lifestyle and a diet low in saturated fat, has shown to help maintain normal cholesterol levels in your blood. Maintaining cholesterol levels can help maintain a healthy heart.
- Low in saturated fat, source of fibre, low sugars.
- No artificial preservatives, no artificial flavourings.
Weight: 800g
Ingredients
Water, Oats 33% (with Jumbo Oats (20%), Pinhead oats (13%)), Wheat Flour (29%) (milled from 100% British Wheat), Wheat Protein, Yeast, Salt, Soya Flour, Vegetable Fat, Fermented Wheat Flour, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid.
Allergen informationContains: Gluten, Wheat, Oats and Soya.
Storage Information
Keep cool and dry.
If freezing, freeze on day of purchase and use within 3 months.
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Suitable for home freezing
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Suitable for vegetarians
& vegans
