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    Hit LIKE if you’ve tried our Farmers Loaf, made with 100% British Wheat from our 450 British farmers. You can’t have a great sandwich without great tasting bread. http://bit.ly/JcepCS

    May 18

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    May 17
Pear Breakfast Crumble Recipe

Pear Breakfast Crumble

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Recipe

What you need

 

2 slices medium-sliced Hovis Wholemeal bread

1tbs reduced sugar strawberry jam

1 pear, sliced 

1 tsp toasted chopped hazelnuts

How to make it

 

1. Lightly toast 2 slices of Hovis Wholemeal bread and then spread over a thin layer of jam.

2. To complete add sliced pears and a sprinkling of chopped nuts.

Per serving

315 Calories, 20.5g Sugars, 8.7g Fat (of which 1.1g Saturates), 0.8g Salt, 8.9g Fibre*

 

 

*Recipe nutrition information is calculated and based on average servings.

Hints and tips

Quick Fix: Eat on the go as a toasted or untoasted sandwich

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