Recipe

Recipe

What you need

 

2 slices medium-sliced Hovis Wholemeal bread

1 small banana, mashed

1 tsp chopped mixed nuts

1 tsp raisins

1 tsp Gale’s Honey

How to make it

 

1. Lightly toast 2 slices of bread then divide the mashed banana between each slice.

2. Top with a sprinkling of chopped nuts and sultanas then drizzle over some honey.

Per serving

278 Calories, 18g Sugars, 5.5g Fat (of which 0.9g Saturates), 0.8g Salt, 6.2g Fibre*

 

*Recipe nutrition information is calculated and based on average servings.

Hints and tips

Quick Fix: Slice the banana and eat on the go as a sandwich