Recipe

Recipe

What you need

 

2 slices medium-sliced Hovis Wholemeal bread

2 tsp low sugar strawberry jam

1 medium nectarine or peach, sliced

10 black seedless grapes

3 large strawberries, sliced

How to make it

1. Lightly toast 2 slices of Hovis Wholemeal bread and then spread a layer of jam over each slice and then arrange the fruit on top of the bread in rows.

Per serving

249 Calories, 18.9g Sugars, 2.3g Fat (of which 0.6g Saturates), 0.8g Salt, 7.5g Fibre*

 

*Recipe nutrition information is calculated and based on average servings.

Hints and tips

Quick Fix: Eat on the go as a toasted or untoasted sandwich